Origin: Indonesia
Region: Aceh, Sumatra
Farm: Bandhawa Farm
Process: Natural Anaerobic Extended
Variety: Tim-Tim, Ateng Super, Abyssinia
Elevation: 1500–1700 masl
Roasting Type: Filter
Cupping Notes: Apricot, Green Grapes, Fig, Milk Chocolate
Texture & Acidity: Medium Acidity, Medium Body, Syrupy Texture with Sweet Finish